Embrace a healthier, greener lifestyle with the zero-mile diet.
Choosing to eat within local growing seasons is a wonderful creative experience that has far reaching environmental impacts.
Food co-ops and CSA allow you to purchase local food from local farmers so that you can put healthy, sustainable food on your family’s table.
Locally produced foods are tremendously beneficial for your community, your health, and the environment.
It is not quite as serious as eating a hyperlocavore, zero-mile diet.